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Coffee Bliss Balls

Written by: Svenja Schindler



Time to read 0 min

The Coffee Bliss Balls provide you with that extra kick of energy that accompanies you at any time of the day.

Preparation time

8 minutes

Waiting time

60 minutes


For 2 people


  • Prepare 2-3 tablespoons Espresso Fortissimo
  • 100g dates, pitted
  • 80 g almond, hazelnut, coconut flour or similar
  • A pinch of salt
  • 70g of walnuts
  • 1 teaspoon vanilla extract
  • 1 tablespoon of cocoa powder
  • Coconut flakes for decoration (optional)


Step 1

Soak the dates in hot water for at least 30 minutes.

step 2

Then mix flour, cocoa and salt in a bowl.

step 3

Now drain the dates and add to the dry mass with the wet ingredients (espresso and vanilla extract). Blend these together in a food processor or high speed blender to form a dough. (Optionally chop the dates with a knife and knead with the remaining ingredients to form a homogeneous dough.)

step 4

Chop the walnuts a little smaller and knead them into the dough with your hands.

step 5

Roll the dough into small balls of the same size and then roll them in the coconut flakes.

step 6

Place the Bliss Balls on a flat plate and refrigerate for about 30 minutes.